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Our Location:

32 Race Course Road,
Singapore- 218552
(2 minutes from Little India
MRT Exit E)

Contact Details:

Tel: +65 62978422
Fax: +65 62979667
mustardrestaurant@yahoo.com

Timings:

Sunday to Friday:
Lunch: 11:30am to 3:00pm
Dinner: 6:00pm to 10:45pm

Saturday:
Lunch: 11:30am to 4:00pm
Dinner: 6:00pm to 10:45pm

 

Our Menu

Farmer’s Favourites

Vegetarian Fare...



Baingan da Bharta $14.90

Spiced egg plant roasted in a clay oven, then sautéed with onions and tomatoes



Punjabi Chole $14.90

Chickpeas simmered in Punjabi spices



Sarson da saag te Makki di Roti $15.90

Legendary dish from Punjab - A puree of creamed mustard greens. Served with maize bread



Dal Makhani $13.90

Black lentils simmered overnight on a clay oven and finished with cream and spices



Dal Tadka $13.90

Yellow lentils flavoured with spices and tempered with cumin, onions and tomatoes



Palak Paneer $14.90

Tender cottage cheese cubes napped in a spinach puree



Kadhai Paneer $14.90

Chunks of cottage cheese sautéed with onions, capsicums and tomatoes



Paneer Butter Masala $14.90

Fresh cottage cheese cubes in a mild tomato and butter sauce



Malai Kofta $14.90

A Mughal specialty - Dumplings of potato and cottage cheese in a cashew gravy

Aloo Gobhi $13.90

Potatoes with cauliflower, cooked on a slow flame with Punjabi ground spices



Bhindi Masala (Okra) $13.90

Lady’s finger in a tomato and onion masala with Punjabi spices



Aloo Jhuri Bhaja ar Cholar Dal $15.90

Split Bengal gram with five spices and coconut, served with shredded potato crisps



Ganga Jamuna Dal $14.90

A combination of red split lentils and yellow lentils simmered with vegetables and Bengali spices



Alur Dom $13.90

Potatoes cooked with a tempering of special Bengal spices





Damodar Paneer $17.90

Fresh cottage cheese cubes in a spicy tomato gravy spiked with special spices - Our Signature



Aloo Torkari $12.90

Bengali spiced potato curry



Chorchori $14.90

A medley of vegetables with Bengali spices



Dhokar Dalna $14.90

Lentil cakes simmered in a flavourful Bengali spiced gravy



Doi Dharos $14.90

Lady’s finger cooked in a yoghurt base with raisins and Bengali spices



Paneer Bhurji $14.90

Fresh scrambled home-made cottage cheese with onions, green chilli, peas and spices



Beguner Shirazi $15.90

A special eggplant dish with a semi-dry gravy



Shorshey Sobji $14.90

A medley of vegetables cooked with a mustard paste



Punjabi Kofta $14.90

Bottle gourd dumplings in a tangy tomato gravy and Punjabi spices. A Punjabi delicacy

 

Chef Recommended

 

Spicy

 

Punjabi

 

Bengali