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Our Location:

32 Race Course Road,
Singapore- 218552
(2 minutes from Little India
MRT Exit E)

Contact Details:

Tel: +65 62978422
Fax: +65 62979667
mustardrestaurant@yahoo.com

Timings:

Sunday to Friday:
Lunch: 11:30am to 3:00pm
Dinner: 6:00pm to 10:45pm

Saturday:
Lunch: 11:30am to 4:00pm
Dinner: 6:00pm to 10:45pm

 

Our Menu

Clay n’ Coal

Meats & Vegetables barbequed in the traditional Indian coal-fired grill – THE TANDOOR

Non-Veg Grills





Dhaniya and Pudina Lamb Chop 2 OR 4 pieces

Oven roasted lamb chops with a marinade of fresh coriander, mint and green chilli



Murgh Malai Kabab

Chunks of Chicken grilled with a marinade of cheese and spices





Murraya Fish

Delicate chunks of fish in a special spiced marinade



Seekh Kabab

Minced mutton with a delicate blend of spices, skewered and broiled over coals



Suneheri Murgh (Tandoori Chicken)

Tender chicken marinated in yoghurt and spices and cooked over the charcoal- Punjab’s favourite dish
Half: 4pcs
Full: 8pcs





Hari Mirch Tikka

Boneless chicken in a spicy green chilli marinade

Murgh Tikka (Chicken Tikka)

Boneless chicken chargrilled with yoghurt and freshly ground spices



Tangri Kabab 2 Pieces OR 4 Pieces

Succulent chicken drumsticks grilled with spices, curd and fresh cream



Achaari Tikka

Boneless chicken tikka in a tangy marinade



Mahi Tikka (Fish Tikka)

Delicate chunks of fish marinated with mustard oil and ground spices and grilled





Shorshey Murgir Tikka

Mustard marinated spicy chicken chunks from the Tandoor



Kabab e Tashtar 1/2 OR Full

A medley of Kababs

 

Chef Recommended

 

Spicy

 

Punjabi

 

Bengali