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Our Location:

32 Race Course Road,
Singapore- 218552
(2 minutes from Little India
MRT Exit E)

Contact Details:

Tel: +65 62978422
Fax: +65 62979667
mustardrestaurant@yahoo.com

Timings:

Sunday to Friday:
Lunch: 11:30am to 3:00pm
Dinner: 6:00pm to 10:45pm

Saturday:
Lunch: 11:30am to 4:00pm
Dinner: 6:00pm to 10:45pm

 

Come celebrate DURGA PUJO at Mustard, with some delectable Bengali fare from the 23rd of October to the 26th of October, 2020. TAKE-AWAY OR GET FOOD DELIVERED TO YOUR HOMES DIRECT THROUGH MUSTARD OR via OUR DELIVERY PARTNERS

Our Menu

Clay n’ Coal

Meats & Vegetables barbequed in the traditional Indian coal-fired grill – THE TANDOOR

Non-Veg Grills



Suneheri Murgh (Tandoori Chicken) Full- 8 Pcs $25.90

Tender chicken marinated in yoghurt and spices and cooked over charcoal- Punjab's favourite dish



Suneheri Murgh (Tandoori Chicken) Half- 4 Pcs $ 14.90

Tender chicken marinated in yoghurt and spices and cooked over the charcoal- Punjab’s favourite dish
Half: 4pcs
Full: 8pcs





Hari Mirch Tikka $14.90

Boneless chicken in a spicy green chilli marinade





Murgh Tikka (Chicken Tikka) $14.90

Boneless chicken chargrilled with yoghurt and freshly ground spices





Achaari Tikka $14.90

Boneless chicken tikka in a tangy marinade



Mahi Tikka (Fish Tikka) $14.90

Delicate chunks of fish marinated with mustard oil and ground spices and grilled



Kabab e Tashtar 1/2 OR Full $21.90- 32.90

A medley of Kababs





Dhaniya and Pudina Chop $16.90

Oven roasted mutton chops with a marinade of fresh coriander, mint and green chilli



Murgh Malai Kabab $15.90

Chunks of Chicken grilled with a marinade of cheese and spices





Murraya Fish $14.90

Delicate chunks of fish in a special spiced marinade





Seekh Kabab $15.90

Minced mutton with a delicate blend of spices, skewered and broiled over coals

 

Chef Recommended

 

Spicy

 

Punjabi

 

Bengali