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Our Location:

32 Race Course Road,
Singapore- 218552
(2 minutes from Little India
MRT Exit E)

Contact Details:

Tel: +65 62978422
Fax: +65 62979667
mustardrestaurant@yahoo.com

Timings:

Sunday to Friday:
Lunch: 11:30am to 3:00pm
Dinner: 6:00pm to 10:45pm

Saturday:
Lunch: 11:30am to 4:00pm
Dinner: 6:00pm to 10:45pm

 

Our Menu

Trail Blazers

Non-Veg Snacks



Maacher Cutlet with Kashundi

Crunchy, crumbed fish fillets served with a special home-made mustard sauce



Special Kolkata Kathi Kabab Rolls

with a choice of filling: Soft flaky flour bread rolls – A popular snack from the streets of Kolkata
Chicken, Egg-Chicken, Mutton, Egg-Mutton, Paneer, Egg Roll



Hariyali Chicken

Tender Chicken strips in a spicy marinade





Dimer Chop

Boiled eggs encased in spiced minced mutton and fried. A Bengali specialty

 

Vegetarian Snacks





Moti Dana Kabab

Spiced corn and chickpea kababs coated in a special seasoning and fried



Palak Ka Pakora

Whole Spinach leaves dipped in gram flour batter and spices and fried crisp



Kurkure Aloo

Stuffed potato balls with spices and fried crisp



Paneer Pakora/ Mirch ka Pakora/ Onion Bhajia

A choice of soft cottage cheese chunks OR Stuffed green chillies coated with gram flour batter and fried



Samosa

Crisp pastry pyramids stuffed with potatoes and peas and Punjabi spices

Kolkata Shingara

Crisp pastry pyramids with a stuffing of cauliflower, potatoes and peanuts



Hinger Kochuri ar Cholar Dal

Puffed bread with a delicate filling of black gram & asafoetida, served with split-pea lentils



Koraishutir Kochuri ar aloo torkari

Flaky, melt in the mouth bread with a spicy green pea filling, served with potato curry





Kalibadi Chop

A special Bengali potato chop with a spicy pea filling

 

Chef Recommended

 

Spicy

 

Punjabi

 

Bengali