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Our Location:

32 Race Course Road,
Singapore- 218552
(2 minutes from Little India
MRT Exit E)

Contact Details:

Tel: +65 62978422
Fax: +65 62979667
mustardrestaurant@yahoo.com

Timings:

Sunday to Friday:
Lunch: 11:30am to 3:00pm
Dinner: 6:00pm to 10:45pm

Saturday:
Lunch: 11:30am to 4:00pm
Dinner: 6:00pm to 10:45pm

 

Our Menu

Trail Blazers

Non-Veg Snacks



Maacher Cutlet with Kashundi $9.90

Crunchy, crumbed fish fillets served with a special home-made mustard sauce



Special Kolkata Kathi Kabab Rolls $9.90-$11.90

with a choice of filling: Soft flaky flour bread rolls – A popular snack from the streets of Kolkata
Chicken, Egg-Chicken, Mutton, Egg-Mutton, Paneer, Egg Roll





Dimer Chop $10.90

Boiled eggs encased in spiced minced mutton and fried. A Bengali specialty





Tawa Jhinga $12.90

Tiger prawns in a piquant herb marinade, pan fried with onion chunks

 

Vegetarian Snacks





Kurkure Aloo $8.90

Stuffed potato balls with spices and fried crisp





Paneer Pakora/ Mirch ka Pakora/Onion Bhajia $8.20

A choice of soft cottage cheese chunks OR Stuffed green chillies coated with gram flour batter and fried



Samosa $6.90

Crisp pastry pyramids stuffed with potatoes and peas and Punjabi spices



Kolkata Shingara $6.90

Crisp pastry pyramids with a stuffing of cauliflower, potatoes and peanuts



Hinger Kochuri ar Cholar Dal $10.90

Puffed bread with a delicate filling of black gram & asafoetida, served with split-pea lentils



Koraishutir Kochuri ar aloo torkari $10.90

Flaky, melt in the mouth bread with a spicy green pea filling, served with potato curry





Kalibadi Chop $8.90

A special Bengali potato chop with a spicy pea filling





Moti Dana Kabab $8.90

Spiced corn and chickpea kababs coated in a special seasoning and fried



Palak Ka Pakora

Whole Spinach leaves dipped in gram flour batter and spices and fried crisp

 

Chef Recommended

 

Spicy

 

Punjabi

 

Bengali