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Our Location:

32 Race Course Road,
Singapore- 218552
(2 minutes from Little India
MRT Exit E)

Contact Details:

Tel: +65 62978422
Fax: +65 62979667


Sunday to Friday:
Lunch: 11:30am to 3:00pm
Dinner: 6:00pm to 10:45pm

Lunch: 11:30am to 4:00pm
Dinner: 6:00pm to 10:45pm


Mustard shall remain closed for lunch on the 1st of January, 2018. We shall reopen for Dinner at 6pm again to welcome you all in the New Year. Happy New Year to all our patrons.

Our Menu

Trail Blazers

Non-Veg Snacks

Maacher Cutlet with Kashundi

Crunchy, crumbed fish fillets served with a special home-made mustard sauce

Special Kolkata Kathi Kabab Rolls

with a choice of filling: Soft flaky flour bread rolls – A popular snack from the streets of Kolkata
Chicken, Egg-Chicken, Mutton, Egg-Mutton, Paneer, Egg Roll

Amritsari Machhi

Slivers of Snapper fish dipped in a spicy chickpea batter and fried

Shammi Kabab

Minced mutton kababs with a delicate blend of spices

Goladhari Fish Cutlet

Delicate fish balls served with a special sauce


Vegetarian Snacks


Assorted vegetables fried to golden perfection in a bishop’s weed flavoured gram flour batter

Paneer Pakora/ Mirch ka Pakora/ Onion Bhajia

A choice of soft cottage cheese chunks OR Stuffed green chillies coated with gram flour batter and fried


Crisp pastry pyramids stuffed with potatoes and peas and Punjabi spices

Hariyali Kabab

Fresh green vegetable patties seasoned with special spices and herbs

Kolkata Shingara

Crisp pastry pyramids with a stuffing of cauliflower, potatoes and peanuts

Hinger Kochuri ar Cholar Dal

Puffed bread with a delicate filling of black gram & asafoetida, served with split-pea lentils

Koraishutir Kochuri ar aloo torkari

Flaky, melt in the mouth bread with a spicy green pea filling, served with potato curry

Kalibadi Chop

A special Bengali potato chop with a spicy pea filling


Chef Recommended